Tuan Yuan Reunion Dinner Buffet Food Review @ The Straits Café and Lounge
Ixora Hotel Penang has recently launched the Tuan Yuan Reunion Buffet Dinner to take place on 24th of January 2020 from 6:30pm to 10:00pm at our Straits Café and Lounge.
The food review was attended by 140 guests from Penang Chef’s Association and food bloggers. The event was held in the Straits Café and Lounge located at Ground Floor on 7th of January 2020.
The dinner was served with various Chinese New Year favorites such as design-your-own Prosperity Yee Sang, soups, Half Shell Scallop with Kam Hiong Sauce, Oyster with XO sauce, Atlantic salmon gravlax, fried snacks, seafood dumpling noodles soup, roasted duck, oven baked sweetened caramel chicken, braised vegetables with dried oyster and fatt choi, braised sea cucumber, Japanese scallop with garden green, deep fried gold coin bean curd with crab meat sauce, wok fried crab with salted egg yolk, steamed sea bass fish with Sichuan chili sauce, braised tender lamb with bamboo shoot, Teow Chew noodles, steamed rice wrapping with lotus leaf and many more!
For desserts wise, we have God of Prosperity Mousse, Firecrackers, herbal jellies, cheesecakes, fruits jellies, panna cotta, Chinese lotus pancake and many more!
Tuan Yuan Reunion Buffet Dinner is priced at only RM98++ for adults and you may enjoy “Buy 4 Free 1” promotion when you make your full payment before 20th of January 2020. For senior citizens, the price is RM78++ and children below 12 years old is rm68++.
For reservations, visit to https://www.ixorahotel.com/taste/tuan-yuan-reunion-buffet-dinner-2020/or call us at +604-382 8888 for more information!